22g of pea and rice protein, plus a full daily serving of spirulina, moringa, chlorella, and wheatgrass. The mint keeps it fresh; the cocoa keeps it drinkable.
Pea protein isolate, sprouted brown rice protein, spirulina, moringa leaf, chlorella, wheatgrass, cocoa (Peru), peppermint oil, monk fruit, sea salt.
Blend with a frozen banana and cold plant milk. Adds a real chocolate-mint note that you'd swear had nothing to do with greens.
The greens are grown in a family-run vertical farm in Kentucky. Harvested, dried, and milled all inside 48 hours to preserve the chlorophyll.